storage warehouse giantCostcois make out for stocking a variety of unusual detail , from $ 10,000bottlesof Gallic wine-colored to coffin . Their latest summation , save duck egg , is an acquired gustatory modality .
accord to Tasting Table , the retailer is now offering cases of “ hundred egg , ” adelicacythat arise in China . Duck , quail , or volaille eggs are choose fresh and then placed into a preservative mixture — often salt , cadaver , fluxing lime , black Camellia sinensis , and ash — and are result to soak for workweek to calendar month . The resolution act as a kind of bollock embalming fluid , making them ledge - stable . ( It also turn the ball from white to grim brown or fleeceable . )
When you ’re ready to consume the egg , you’re able to eat it by itself or slice up in a assortment of dishes . One popular option is to develop it with congee , a.k.a . rice porridge . solid food commentator and YouTuberThe Sushi Guytried it both ways in a video , which you may take in below .
The Sushi Guy was on the face of it the first to herald the product , postingon Reddit that he sourced them at a San Jose , California , Costco , where they were priced at $ 13.99 for 20 . He depict the eggs whites as “ jello - like ” and reported that the eggs give off a “ strong flavor of ammonia . ”
The exactoriginof the one C ballock , knownin Mandarin aspídàn , is unreadable . One ( in all probability apocryphal ) story has a Chinese farmer let on duck eggs in a mud puddle that also contained lime . Another involves duck repose eggs in the chuck out tea leave of absence and ash of a stove .
However , it was first discovered that the cognitive process likely dates to the Ming Dynasty . Once confined to rural region , the dish began to spread to Hong Kong in the 1940s . They ’re commonly eaten as a snack or appetizer in China today .
“ Sometimes we have foreign travelers who look at [ the testis ] and get a piffling scared because it look dark , ugly , and all gooey and green , ” restauranteur Carrel Kam told the BBC in 2022 . “ But it ’s psychological — just like the idea of blue cheese . The smell is terrible but the appreciation is good . ”
Century egg enthusiasts assert the eggs usually pair well with wine-colored . Perhaps one of the $ 10,000 Costco bottles would do .
